CBC Menus

Dinner

By developing relationships with local farmers and purveyors we strive to offer the freshest, sustainable New England ingredients possible. Add the creativity of our kitchen crew with our knowledgeable servers to suggest a beer pairing and your visit will feature extraordinary food in our casual pub environment.

Starters

French Onion & Fennel Soup
Real Deal Gruyere, Garlic Crostini 6

Warm Spring Flatbread
Spring Vegetable Pesto, House Made Mozzarella, Serrano Flakes & Marinated Red Onions 6

Charcuterie
Country Pork Terrine, Salmon Pastrami, Rabbit Rillettes, Sgt. Pepper Mustard, Pickles & Bread 11

Beer & Cheese
Two Rotating Artisanal Cheeses Paired with House Beers, Honey Comb,
Past Winter Curds, Fried Nuts 14

Roasted Poblano & Chorizo Mac ‘n’ Cheese
Monterey Jack Cheese, Petit Greens Salad 8

Fried Moon Brine Hot Pickles
House Made Buttermilk Ranch Dip 6

Crab Cakes with Chive Aioli
Baby Lettuces, Asparagus & Artichokes 12

Shrimp & Grits
New Orleans Style BBQ Shrimp, Creamy Anson Mills Heirloom Grits 13

CBC Nachos
Crisp Corn Tortillas, Vegetarian Chili, Salsa, Sour Cream, Green Onion 9

Buffalo Chicken Tenders
All White Meat Chicken Tossed in House Made Buffalo Sauce 9

Salads

Spring Salad
Peas and Tendrils, Radish, Baby Greens, Parmigiano Reggiano, Vidalia Spring Onion Vinaigrette 9

Beet Salad
Roasted Asparagus, Goat Cheese, Hazelnuts and Lemon Zest, Holliston Honey Vinaigrette 9

Grilled Chicken Caesar Salad
Torn Romaine, Parmesan Frico, E.V.O.O. Crumbs, Roasted Garlic Dressing 11

Pizza

Margherita
House Made Tomato Sauce, Basil, Fresh Mozzarella 11

Mergeuz
Feta, Spring Pesto, Pomegranate Molasses, Marinated Red Onions 12

Asparagus & Portabellini
Garlic Confit, Goat Cheese, Lemon Zest, Parmigiano Reggiano 13

Farm Egg & Quattro Formaggio
Shy Brothers Curd, Mozzarella, Caciocavallo, Fontina, Cracked Black Pepper, Chervil, Truffle Oil 12

Sandwiches

All natural meats served with house brewed half sour pickle.  Choice of french fries or local greens.

The “Wallet”
Bacon, Lettuce and Tomato with Sweet & Tangy “Cloumage” Cheese on Soft Grilled Bread 10

CBC Burger
Amber Ale Glazed Onion, Vermont Cheddar 11

BBQ Burger
Pale Ale BBQ Sauce, Bacon, Vermont Cheddar 11

Swiss Burger
Balsamic Portobello, Swiss Cheese 11

Black Bean Burger
Cheddar Jack Cheese, Roasted Garlic & Poblano Aioli 11

Entrees

All natural meats, responsibly sourced

Beer Battered Fish ‘n’ Chips
Gulf of Maine Pollock, Hand Cut Fried Potatoes, Napa Cabbage and Radish Slaw, Tartar Sauce 14

Grilled Atlantic Salmon
5 Lily Cous Cous & Spring Peas, Chermoula 20

Linguini & Clams
Pat Woodbury’s Wellfleet Littlenecks, House Made Pancetta, Herbs, Grilled Bread 18

Seared Snappy Scallops
Braised Radish, Spring Peas, Celery Root & Potato Puree, Crispy Bacon Vinaigrette 24

Trace and Trust™ Seafood
All Locally Sourced, Limited Availability (Market Price)

Beer Braised Lamb Shank
Kalamata Olives, Black Kale and Sweet 100 Risotto, Crumbled Feta 19

Grilled Maine Grass Fed N.Y. Strip
Hand Cut Fries, Watercress Salad, Roasted Garlic & Truffle Aioli 23

Honey Mustard Roasted ½ Chicken
Roasted Garlic Mashed Potatoes, Rainbow Chard, Natural Jus 18

Crispy Long Island Duck Breast
Stewed Barley, Peas and Leeks, White Mushrooms, Roasted Jus 19

Grilled Pork Medallions
Caramelized Leek Mashed Potatoes, Asparagus & Radishes, Rhubarb Relish 19

House Made Ricotta Gnocchi with Spring Vegetables
Porcini Cream, Whole Wheat Crumbs 9/16

Consuming raw or undercooked animal foods increases your risk of contracting a food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.

Beverages

Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Iced Tea, Pink Lemonade 1.75
Cranberry 2.50
Orange Juice 4
San Pellegrino Mineral Water, IBC Root Beer 2
Original Sin Hard Cider 5 Non-Alcoholic Beer 4
Coffee 1.75 Assorted Teas 1.75

Last Updated: March 28, 2012